Isolation and identification of endophytic fungi from the Amazonian palm Oenocarpus bataua Mart
Resumen
The aim of this study was to characterize the community of endophytic fungi of the Amazonian palm patauá Oenocarpus bataua in the state of Acre, Brazil. Samples of leaf and stem of O. bataua were collected, washed and disinfected by immersion in 70% ethanol (1 min), 2% sodium hypochlorite (5 min), 70% alcohol (30 sec) and washing in sterile distilled water (1 min) three times. The disinfected samples were fragmented and inoculated in PDA and Oat culture media and incubated at 28 ºC for 30 days. For identification, morphological characteristics of the colonies were observed. 63 endophytic fungi were isolated from O. bataua, 50 (79.3%) of leaf and 13 (20.7%) of stem. Regarding the culture medium, 24 (38.1%) fungi were isolated in BDA medium and 39 (61.9%) in Oat. Six genera were identified, Xylaria (33.3%), Phomopsis (12.6%), Phoma (4.8%), Geotrichum (4.8%), Penicillium (3.2%), Nigrospora (1.6%) and unidentified fungi (39.7%). This is the first report from the endophytic fungi community of O. bataua.
Citas
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[4] OTTEWELL, K.; GREY, E.; CASTILLO, F.; KARUBIAN, J. The pollen dispersal kernel and mating system of an insect-pollinated tropical palm, Oenocarpus pataua. Heredity, v. 109, n. 6, p. 332, 2012. Doi: https://doi.org/10.1038/hdy.2012.40
[5] FELIZARDO, S. A.; FREITAS, A. D. D.S DE; MARQUES, N. DE S.; BEZERRA, D. A. Biometric characteristics of fruits and seeds Oenocarpus bataua Mart. with Almeirim oforigin, Pará. Revista Verde de Agroecologia e Desenvolvimento Sustentável. v. 10. n. 5, p. 09 – 15, 2015. Doi: https://doi.org/10.18378/rvads.v10i5.3672
[6] HIDALGO, P. S. P.; NUNOMURA, R. C. S.; NUNOMURA, S. M. Plantas Oleaginosas Amazônicas: Química e Atividade Antioxidante de Patauá (Oenocarpus bataua Mart.). Revista Virtual Química, v. 8, n. 1, 130-140, 2016. Doi: 10.5935/1984-6835.20160009.
[7] REZAIRE, A.; ROBINSON, J. C.; BEREAU, D.; VERBAERE, A.; SOMMERER, N.; KHAN, M. K.; DURAND, P.; PROST, E.; FILS-LYCAON, B. Amazonian palm Oenocarpus bataua (“patawa”): Chemical and biological antioxidant activity–Phytochemical composition. Food chemistry, v. 149, p. 62-70, 2014. Doi:
https://doi.org/10.1016/j.foodchem.2013.10.077
[8] GOMES-SILVA, D. A. P. Estrutura populacional e produtividade do patauá (Oenocarpus bataua Mart. - ARECACEAE) na Amazônia Sul-Ocidental, Acre Brasil. Dissertação (Mestrado em Ecologia) - Universidade Federal do Acre, Rio Branco, 2003.
[9] TAUCHEN, J.; BORTL, L.; HUML, L.; MIKSATKOVA, P.; DOSKOCIL, I.; MARSIK, P.; VILLEGAS, P. P. P.; FLORES, Y. B.; DAMME, P. V.; LOJKA, B.; HAVLIK, J.; LAPCIK, O.; KOKOSKA, L. Phenolic composition, antioxidant and anti-proliferative activities of edible and medicinal plants from the Peruvian Amazon. Revista Brasileira de Farmacognosia, v. 26, n. 6, p. 728-737, 2016. Doi: https://doi.org/10.1016/j.bjp.2016.03.016
[10] GUPTA, S.; CHATURVEDI, P.; KULKARNI, M. G.; VAN STADEN, J. A critical review on exploiting the pharmaceutical potential of plant endophytic fungi. Biotechnology advances, v. 39, p. 107462, 2020. Doi: https://doi.org/10.1016/j.biotechadv.2019.107462
[11] GONÇALVES, B.; BASTOS, E.; HANNA, S. Prospecção tecnológica de fungos endófitos e aplicações na indústria farmacêutica. Cadernos de Prospecção, v. 10, n. 1, p.56-67, 2017. Doi: ttp://dx.doi.org/10.9771/cp.v10i1.20114
[12] SANTOS, L. S.; RHODEN, S. A.; BARROS, I. T. DE; TONINI; GALLASSINI, R. C.; MARQUES, R. M.; SOUZA, V. H. E. DE; PAMPHILE, J. A. A interação harmônica entre fungos e plantas: aspectos da relação endófito/hospedeiro. SaBios-Revista de Saúde e Biologia, v. 8, n. 1, p. 92 – 101, 2013.
[13] CHITHRA, S., JASIM, B., SACHIDANANDAN, P., JYOTHIS, M., & RADHAKRISHNAN, E. K. Piperine production by endophytic fungus Colletotrichum gloeosporioides isolated from Piper nigrum. Phytomedicine, v. 21, n. 4, p. 534-540, 2014. Doi: https://doi.org/10.1016/j.phymed.2013.10.020
[14] SUNILA, E. S.; KUTTAN, G. Immunomodulatory and antitumor activity of Piper longum Linn. and piperine. Journal of Ethnopharmacology, v. 90, n. 2-3, p. 339-346, 2004. Doi: https://doi.org/10.1016/j.jep.2003.10.016
[15] WANG, J.; WANG, W.; XIONG, H.; SONG, D.; CAO, X. Natural phenolic derivatives based on piperine scaffold as potential antifungal agents. BMC Chemistry, v. 14, p. 1-12, 2020. Doi: https://doi.org/10.1186/s13065-020-00676-4
[16] STIERLE, A., STROBEL, G., STIERLE, D. Taxol and taxane production by Taxomyces andreanae an endophytic fungus of Pacific yew. Science, v. 260, n. 5105, p. 214-216, 1993. Doi: Doi: 10.1126/science.8097061
[17] ZHANG, P.; ZHOU, P. P.; JIANG, C.; YU, H.; YU, L. J. Screening of taxol-producing fungi based on PCR amplification from Taxus. Biotechnology letters, v. 30, n. 12, p. 2119, 2008. Doi: https://doi.org/10.1007/s10529-008-9801-7
[18] WAQAS, M.; KHAN, A. L.; HAMAYUN, M.; SHAHZAD, R.; KANG, S. M.; KIM, J. G.; LEE, I. J. Endophytic fungi promote plant growth and mitigate the adverse effects of stem rot: an example of Penicillium citrinum and Aspergillus terreus. Journal of Plant Interactions, v. 10, n. 1, p. 280-287, 2015. Doi: https://doi.org/10.1007/s10529-008-9801-7
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2021-06-29
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Viana diniz, F., Maria da Silva Rocha Doi, S., Cristina Pereira de Melo Fittipaldy, M. ., de Freitas Lopes, R. ., Sabrina Sondre de Oliveira Reis Margarido, Suelem Marina de Araújo Pontes, Dawerson da Paixão Ramos, Atilon Vasconcelos de Araújo, & Clarice Maia Carvalho. (2021). Isolation and identification of endophytic fungi from the Amazonian palm Oenocarpus bataua Mart. South American Journal of Basic Education, Technical and Technological, 8(1), 139–153. Recuperado a partir de https://periodicos.ufac.br/index.php/SAJEBTT/article/view/4123
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Ciências Biológicas
