Pimenta da Silva, O. L., Lira de Moura, H., Flores Trindade, M. E. ., Shirota Imada, K., Mota de Souza Lima, I. y Junger Teodoro, A. (2024) «PRODUCTION AND CHARACTERIZATION OF BIOACTIVE EXTRACT OF CAMU-CAMU (Myrciaria dubia)», South American Journal of Basic Education, Technical and Technological , 10(2), pp. 1–6. Disponible en: https://periodicos.ufac.br/index.php/SAJEBTT/article/view/6935 (Accedido: 18mayo2024).